澳新發(fā)布最新版澳洲食品安全指南

 

    澳洲食品安全指南詮釋了澳新食品標(biāo)準(zhǔn)法典中的食品安全標(biāo)準(zhǔn)。

 

    澳新食品標(biāo)準(zhǔn)局CEO麥卡臣表示，食品安全指南可作為政府食品標(biāo)準(zhǔn)負(fù)責(zé)部門的工具，還可指點(diǎn)企業(yè)更好地履行食品安全標(biāo)準(zhǔn)。

 

    本次修訂包含當(dāng)前的食品安全問題以及行業(yè)趨勢(shì)的相關(guān)依據(jù)與信息，同時(shí)澳新局還搭建了一站式食品安全平臺(tái)供監(jiān)管部門、企業(yè)和消費(fèi)者檢索查詢所需的食品安全建議、指南、工具和相關(guān)資源，方便使用人查閱。

 

    部分原文報(bào)道如下：

 

    Food Standards Australia New Zealand （FSANZ） today released the third edition of Safe Food Australia.

 

    Safe Food Australia is a guide to the food safety standards in the Australia New Zealand Food Standards Code.

 

    FSANZ Chief Executive Officer Steve McCutcheon said Safe Food Australia is used by government agencies responsible for enforcing food standards. Businesses may also find it offers guidance that will help them to comply with the standards.

 

    “The new edition includes updated evidence and information to address current food safety issues and trends. It also provides new guidance for mobile, temporary and home-based vendors,” Mr McCutcheon said.

 

    “It is now available as a searchable online document to help readers quickly and easily access the information they are looking for.

 

    Mr McCutcheon also launched FSANZ's online Food Safety Hub—a one stop food safety shop—providing information for food regulators, businesses and consumers.

 

    原文鏈接：http://www.foodstandards.gov.au/media/Pages/Updated-Safe-Food-Australia-guide-now-available-.aspx